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- BEVERAGE R&D
Heaven Hill Distilleries Inc. is capitalizing on consumers’ increased interest in hot and spicy foods and beverages with the launch of Cinerator Hot Cinnamon Flavored Whiskey.
Georgetown Trading Co. launched Pow-wow Botanical Rye, which is a straight rye whiskey that is infused in small batches with saffron, orange peel and other whole botanicals.
Bulleit Distilling Co. launched Bulleit 10 Kentucky Straight Bourbon Whiskey.
House Spirits Distillery launched Westward Oregon Straight Malt Whiskey, which is an original malt whiskey that was inspired by the Irish tradition but crafted in an American style.
Beam Inc., the owner of Kilbeggan Distillery in Westmeath, Ireland, invested in marketing support and infrastructure updates to the whiskey landmark to help promote it as a tourism destination.
Panache Beverages Inc. expanded its portfolio with its first brown spirit: Alibi whiskey.
Diageo North America launched Crown Royal Maple Finished whiskey, which is the company’s original Crown Royal whiskey infused with natural maple flavor achieved through a proprietary maple toasted oak finishing process.
Brown-Forman Corp. launched the newest addition to its Woodford Reserve Master’s Collection line of whiskeys.
Brown-Forman Corp. teamed up with Frank Sinatra Enterprises to launch Jack Daniel’s Sinatra Select whiskey exclusively at travel retail outlets.
Big Bottom Whiskey changed the label of its American Straight Bourbon Whiskey and Port Cask Finish bourbon whiskey to better represent the company’s native state and namesake — an old forest located in Clackamas County, Ore., the company says.
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