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The Breastfest Beer Festival

7/12/14 to 7/12/14
San Francisco, CA
United States

The Breastfest Beer Festival, one of northern California’s most prestigious tasting events, will take place July 12 from 2 to 6 p.m. at Fort Mason's Festival Pavilion in San Francisco. All proceeds will fund the nonprofit health center Charlotte Maxwell Complementary Clinic, which supports economically challenged women in their fight against cancer. Last year the event raised more than $40,000 for Charlotte Maxwell Complementary Clinic, and organizers are hoping this year’s turnout raises even more for this cause.

Now in its 14th year, the event brings together more than 80 breweries, several hard cider houses and wineries, and hundreds of local beer lovers. The ticket price includes live music, food, unlimited tastings and a Breastfest commemorative cup.

 Tickets are $55 in advance and $65 at the door. Tickets can be purchased online at www.thebreastfest.org or  at Marin Brewing Co., located at 1809 Larkspur Landing Circle in Larkspur, Calif., or Moylan's Brewing Co., located at 15 Rowland Way in Novato, Calif. 

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How beer brands are using social media to connect with consumers

Social media has become a buzzword for not just American consumers but also the business environment. Companies are turning to various social media channels to create brand awareness or possibly boost retail sales. Beer brands also are turning to social media to make their stories heard. Brand Chorus, a division of New York-based TippingGardner, conducted a Beer StoryScore Index for Beverage Industry. StoryScore is a quantitative measure of a brand’s storytelling through social management based on creativity, strategy and personality.

Click here to view infographic in PDF format.

2/18/15 2:00 pm EST

A Healthy Future: Analyzing the latest health and wellness trends in the beverage market

The beverage marketplace continues to evolve to meet new trends and regulations. Our expert speakers will share with you their insight on what health and wellness topics will be paramount for the future success in the beverage industry.

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Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI April 2015 cover

2015 April

The April 2015 Beverage Industry includes a cover story on Zevia's natural sweetener, as well as articles on CSDs, whiskey, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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