Function has added a new dynamic to the beverage landscape, which has allowed beverage-makers to explore new ingredients, package sizes and innovative products.
For the first time in more than 15 years, the U.S. Department of Agriculture (USDA) announced new standards for school meals, including beverages.
Everyone has their own personal interpretation of what the fall season means to them.
In any line of business, costs can be a concern.
When describing many of the former leaders of The Coca-Cola Co., for Muhtar Kent, chairman and chief executive officer of the Atlanta-based company, the words that come to mind are “constructively discontent.”
Premium gas prices might cause consumers to flinch, but when it comes to the spirits category, they’re not afraid of premium prices.
With its associations to lean muscle mass and satiety claims, whey protein continues to be an ingredient of interest to beverage manufacturers.
I never considered myself a typical consumer for my age group.
Novelist Dan Brown has seen his protagonist Robert Langdon decipher his fair share of codes and symbols in his best-selling novels, but for consumer packaged goods (CPG) companies, it’s all about clear, concise codes instead of ones that contain hidden secrets.
As consumers embark on exotic vacations to tropical regions of the world, they encounter a number of new foods and beverages.
AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.