Articles by David Kolman

Distribution: From the floor coverage of MATS

This year’s Mid-America Trucking Show (MATS) was the largest thus far, in terms of both size and attendance. Renovations to the Kentucky Exposition Center, the site for the annual event, bolstered the facility to more than 1.2 million square feet of exhibit space. The show featured 1,174 exhibitors representing 47 states and 12 countries, and nearly 76,600 attendees, making it the largest heavy duty trucking event in history. Here are some highlights of the news and developments from MATS.


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Distribution: Work zone safety

National Work Zone Awareness Week, a national campaign intended to help increase public awareness of work zone safety, is being observed this month. The theme for this year’s ninth annual event is “Slow for the Cone Zone.”


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Distribution: Truck Spec'ing Tips

The economy will be a consideration for every business market this year, and carbonated soft drinks have a particularly difficult situation increasing revenue with the category’s pricing predicament.
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Combating Aggressive Drivers

Encountering “crazed” drivers has, sadly, become a regular occurrence, which is making driving even more perilous. These drivers — on four-wheels as well as trucks — exhibit aggressive and reckless driving behavior that endangers themselves and others.

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Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

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Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI December 2014 cover

2014 December

The December 2014 Beverage Industry includes a cover story on craft beer's revenue growth, as well as articles about health and wellness trends, Foco, the best packages of 2014, and more. Check it out today!

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Styles of Craft Beer

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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