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Premium Blend Inc., which previously launched Choco Noir wine, added V’Nilla Noir to its portfolio.
Dr Pepper Snapple Group launched Snapple Diet Half ‘n Half Lemonade Iced Tea, a blend of lemonade and iced tea made with green and black tea.
Vermont Hard Cider Co. expanded its Private Reserve line with its Belgian White cider offering.
The Genesee Brewery Co. added two new flavors to its Seagram’s Escapes line of flavored malt beverages.
This month, Joseph Company International will launch West Coast Chill Pure Energy drinks in self-chilling cans.
PapaNicholas Coffee Co. launched Versanto Force 3X coffee, which features three times the amount of caffeine as a regular bag of coffee.
The Simply Orange Juice Co., a brand of The Coca-Cola Co., launched Simply Cranberry Cocktail and Simply Lemonade with Mango juice drinks.
Beam Inc. launched Red Stag by Jim Beam Honey Tea and Spiced whiskeys.
Narragansett Brewing Co. introduced Cream Ale, which is a new year-round offering selected by Narragansett beer fans.
Brunswick’s Buffalo Grove and Tavern ‘45 host special guests at its VIP Preview Event on Oct. 14, 2013. The complimentary charity event benefited Clearbrook and the Special Olympics of Illinois. (Photos by Jennifer Haderspeck)
Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.