New building will support sweetener suppliers continued growth
January 8, 2021
Sweetener Solutions, Pooler, Ga., announced an expansion to existing production capacity and warehousing space through the creation of a new, additional climate-controlled facility near its corporate headquarters in Pooler, Ga.
Formulation innovation and high-level collaborations incite progress
December 15, 2020
Flavorchem to present on fragrance and flavors trends, as several ingredient companies expand their teams, resources and product lines to meet demands on the cusp of such trends.
Natural flavor collection supports hard seltzer development
November 20, 2020
Hard seltzer brands can now explore new, true-to-fruit, clean natural flavors with Blue California’s Destination Flavors Collection 2021 in their ready-to-drink (RTD) alcoholic beverages.
Innova Market Insights, food trend specialists for over 25 years, unveils its annual Top Ten Trends report. The comprehensive report equips manufacturers, retailers and brands with the latest insights to drive innovation and answer current consumer demands.
Botanicals Collection ZERO designed for low-, no-alcohol beverages
August 14, 2020
Kerry released Botanicals Collection ZERO, a range of high-quality, authentic botanical extracts designed for the low- and no-alcohol beverage markets.
Agriculture industry demands natural ingredients for soil amendment
June 9, 2020
PROVA has expanded its sales and leadership teams. Royal DSM has acquired Glycom A/S to gain more traction in the nutrition and dietary supplement space. Meanwhile, International Molasses sees growing demand for EcoMolasses as an ingredient due to its agricultural applications.