A. Hardy USA launched Serata Amaretto Di Piemonte almond liqueur, which is ideal as an after-dinner drink or can be mixed in cocktails such as the Amaretto Stone Sour, the company says.
Runa Tea added two unsweetened flavors to its line of guayusa teas: Lime and Guava.
Phusion Projects LLC added a new flavor to its line of Four Loko flavored malt beverages.
Barnie’s Coffee Kitchen introduced Pronto! single-serve, cold-brewed, liquid coffee concentrates made from 100 percent Arabica beans.
Dogfish Head Craft Brewery Inc. combined its 60 Minute IPA with Syrah grape must from California to create Dogfish Head Sixty-One.
Through a strategic alliance with PepsiCo’s Tropicana brand, Ocean Spray Cranberries Inc. developed new Ocean Spray Premium Cranberry and Blueberry juices for the refrigerated section.
In March, Big Easy Blends will expand its line of pre-mixed cocktails in pouches with three new 100-calorie flavors.
During Super Bowl XLVII, Kraft Foods Group Inc. unveiled its new Mio Fit liquid water enhancer, which enables consumers to turn water into a zero-calorie sports drink.
Premium Blend Inc. launched Veterans Salute Cabernet Sauvignon and Chardonnay wines from California to honor veterans for their service.
Full Sail Brewing introduced a rotating line of ales called the Pub Series, which aims to capture the pub experience in a bottle to share with customers who haven’t visited the pub.
AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.