Featured Stories

Category Focus: Health trends dominate juice innovations

Although the year-long resolution can be challenging, juice and juice drink manufacturers recognized this “want-to-be-healthy” trend and innovated with more enhanced and functional products.
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Plant Focus: Coca-Cola Bottling Co. Consolidated

Coca-Cola Bottling Co. Consolidated's bottling facility and warehouse in Charlottle is one of the largest bottling facilities in North America, and arguably one of the most complex. 
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Bottler of the Year: Coca-Cola Bottling Co. Consolidated

Beverage Industry’s 2010 Bottler of the Year is a company whose ownership isn’t afraid to take risks and innovate in order to find new ways to develop revenue streams. Coca-Cola Bottling Co. Consolidated, Charlotte, N.C., has built its core business this year through innovative pricing strategies, enabling its sales force with new technology, grass roots marketing and strengthening its distribution through an automated warehouse picking system. 
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Channel Strategies: Mass appeal

Mass merchandisers have been on both the winning and the losing ends of the beverage retail spectrum during the past year. Traditional mass merchandise outlets saw the smallest sales growth among non-traditional grocery outlets last year, according to retail analyst firm Willard Bishop, Barrington, Ill.
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Category Focus: Spilling the beans

“The best part of waking up is Folger’s in your cup” is a tagline recognized by many consumers, and that home-brewed concept seems to be especially popular this year.


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Glazer's Distributors: Ready for its next 100 years

Dallas-based Glazer’s Distributors has grown to be one of the country’s largest distributors of beer, malt beverages, wine and spirits with operations in 11 states. Glazer’s represents nearly every vendor of alcohol somewhere in its territory.
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Beverage R&D: Building bone strength and mobility to last

Joint and bone health fortifications aim to keep consumers active.
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The Best Packages of 2009

Reflecting a lower number of new product introductions in 2009, some of this year's best packages actually are redesigns of existing brands.
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Up Close With... Numi Organic Tea

When brother and sister team Ahmed and Reem Rahim came up with the idea for Numi Organic Tea 10 years ago, they weren't necessarily thinking about it as a beverage business.
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Special Report: Consumers question functionality

The future looks promising for health and wellness products that can support their claims
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Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI October 2014 cover

2014 October

The October 2014 Beverage Industry includes a cover story on our 2014 Executive of the Year, Keurig Green Mountain's CEO Brian Kelley, as well as articles about bottled water consumption, whey nutrition, and more. Check it out today!

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Bottled Water Trends

Which bottled-water trend will fare the best in 2015?
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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!