- THE MAGAZINE
- CATEGORY FOCUS
- BEVERAGE R&D
Madrina’s Multicultural Brands introduced two new flavors: Café con Leche and Mango.
The Boston Beer Co. added a new stout variety to its line of winter beers.
Harney & Sons Fine Teas created a new beverage based on a popular Chinese drink called yuangyang, which mixes black tea with milk and coffee.
Downers Grove, Ill.-based Sara Lee Corp. announced the sale of a majority of its North American foodservice coffee and tea operations to The J.M. Smucker Co., Orrville, Ohio, for $350 million.
Paid Inc. launched Rockin’ Coffee, an organic artisanal specialty coffee brand that offers organic, fair trade Arabica coffee blends.
Green Mountain Coffee Roasters Inc. (GMCR), based in Waterbury, Vt., has chosen Isle of Wight County, Va., as the future home of its new manufacturing and distribution facility.
Reunion Island Coffee is bringing back its annual limited-edition Holiday Blend for the holiday season.
Starbucks Coffee Co., Seattle, announced that since the launch of its mobile payment technology in January, there have been 26 million mobile transactions to date. In the first nine weeks of the program, there were 3 million transactions, and in comparison for the nine-week period starting in October, there were 6 million transactions, demonstrating a significant jump in customer adoption and use.
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