Bottled at the source of an underground well in the village of Saint Jana, Croatia, near the Adriatic Sea, the water in Jana Natural European Artesian Water may be 3,000 to 7,000 years old, but it has been distributed in the United States for only four years.
R.W. Knudsen Family added two flavors to its organic line of Sparkling Essence sparkling spring water beverages: Organic Lime and Organic Coconut.
Fresh Corp. launched Fresh 4 flavored waters, which contain mint and menthol natural flavors to help freshen breath with a cool and tingling sensation, the company says.
Mike Glade, director of water resources for Denver-based Molson Coors, was selected to serve a two-year term as the North American representative on the Steering Committee of the United Nation’s CEO Water Mandate.
Anheuser-Busch InBev (AB InBev), New York, and energy solutions provider GE, Fairfield, Conn., have formed a strategic alliance to develop innovative manufacturing solutions that are designed to drive energy efficiency and water savings in existing and “greenfield” AB InBev facilities across China.
AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.