Articles Tagged with ''glass''

Brewery expansion

August 15, 2012

 Karl Strauss Brewing Co. released its Windansea Wheat beer in bottles for the first time earlier this summer.  


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Illy gets bigger and better

July 17, 2012

 Illycaffè and The Coca-Cola Co. increased the size of their Illy Issimo espresso-style beverages to give consumers an extra ounce in each bottle.  


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Blue Ice's facelift

May 14, 2012

 Blue Ice Vodka, a 21st Century Spirits brand, recently updated its label.  


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The art of primary packaging

May 14, 2012

 As pottery-makers and glass blowers have known for thousands of years, the shape of a container is a powerful art form, says George Caplea, executive vice president of global business development for Constar Inc., Trevose, Pa.  


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Custom Manufacturing

September 12, 2011
In anticipation of demand for its Snake River Stampede Whisky in a 1.75-liter bottle, Indio Spirits enlisted TricorBraun Design and Engineering to design a bottle with a resemblance to its existing 750-ml. bottle.
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Collaborative design

September 12, 2011
Mako Brands LLC introduced Mako Vodka to the U.S. marketplace in select states.
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Finnish design

September 12, 2011

Finlandia Vodka introduced a new bottle, dubbed “melting ice.

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Skyline inspirations

August 15, 2011
Buildings from world-famous skylines provided the inspiration for the custom-designed bottle created for New Artisan Spirits and sourced by TricorBraun. New Artisan Spirits, Houston, recently launched Roxor, a new gin that was conceived to meet the public’s rising interest in unique spirits that are distilled in limited quantities.
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Wine Riot - Chicago

Second Glass hosted Wine Riot in Chicago on May 2 and 3. Wine Riot offered attendees an all-access pass to hundreds of new wines as well as multiple educational sessions about different wine styles and varietals. (Photos by Jennifer Haderspeck)

6/25/14 2:00 pm EDT

Crafting growth: A look into the bourgeoning craft beer market

Learn how the beer segment is performing and where it is heading, what to consider before expanding your markets and innovations that are captivating consumer audiences.

Podcasts

Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI July 2014 cover

2014 July

The July 2014 Beverage Industry includes a cover story on the 2014 State of the Industry, as well as articles about PepsiCo Americas Beverages, Rooibee Red Tea kids line, and more. Check it out today!

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Best Beverage Categories

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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