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Articles Tagged with ''almond milk''
Although cow’s milk has long been associated with good health, it has experienced gradual sales declines in the past two years as prices fluctuated and consumers avoided fat, calories and added sugars, according to Chicago-based Mintel’s April 2014 report “Milk, Creamers and Non-Dairy Milk – US.”
As consumers search for that healthy, quenching beverage, non-dairy drinks seem poised to fulfill that need state, experts note.
Dairy alternative drinks are becoming so mainstream that they might soon deserve their own name, says David Sprinkle, research director and publisher of Packaged Facts, Rockville, Md.
Solazyme Roquette Nutritionals offers Almagine HL whole algalin flour, a microalgae-based ingredient that serves as a formulation alternative to dairy, soy, rice and almond milk.