Articles Tagged with ''Tetra Pak''

Foco doubles sales in past year

Coconut water brand launches 330-ml packaging

In the past year, Life Up LLC’s Foco 100% Pure Coconut Water line has added 10 distributors, secured distribution in major supermarket chains and more than doubled its sales, according to Contessa Foconut Donna Bimbo, chief executive officer of the Brooklyn, N.Y.-based company.


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Convenience, portability affect packaging selection

Cartons, pouches and aseptic containers appeal to different consumer need states

Understanding consumer wants and needs can be crucial when it comes to product development and sustainability.


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Constellation Brands makes $20 million investment in California wineries

Projects include expanding crushing capacity, adding new bottling lines

Constellation Brands Inc., Victor, N.Y., announced plans to invest more than $20 million in several of its California wineries and vineyard operations to expand its growing, crushing, fermenting, storing and bottling capacities.


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Supplier's News: June 2013

Alexandria, Va.-based The Glass Packaging Institute (GPI), the trade association representing the North American glass container industry, recently launched its revamped website, gpi.org. The updated website includes detailed information about the health and environmental benefits of glass containers, images of the latest product designs, and detailed specifications for glass manufacturers.


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Access to carton recycling increases 128 percent

According to the Carton Council, Vernon Hills, Ill., the number of households that have the ability to recycle cartons has increased 128 percent in three years.


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Bonfire Wines

In February, Bonfire Wines will introduce its first wines in sustainable, portable pouches and cartons aimed at millennial consumers.


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Gorilla Cold Brew Pure Black Coffee

Gorilla Coffee launched Gorilla Cold Brew Pure Black Coffee in shelf-stable, ready-to-drink resealable cartons.


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Education important for recycling efforts

Industry stakeholders work to increase recycling rates
The phrase “reduce, reuse, recycle” that children are taught in elementary school is among the numerous messages designed to educate consumers about recycling efforts. But even with the many ways to inform people about recycling, associations, manufacturers and beverage companies continually work to spread the word about programs and initiatives.
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Coconut water emerges as a natural alternative

Investments, distribution agreements fuel coconut water’s mainstream appeal.
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Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

2/18/15 2:00 pm EST

A Healthy Future: Analyzing the latest health and wellness trends in the beverage market

The beverage marketplace continues to evolve to meet new trends and regulations. Our expert speakers will share with you their insight on what health and wellness topics will be paramount for the future success in the beverage industry.

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Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI January 2015 cover

2015 January

The January 2015 Beverage Industry includes a cover story on our bottler of the year, Pepsi-Cola Bottling Co. of Luverne, as well as articles about juice drinks, the 2015 New Product Development Outlook, and more. Check it out today!

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Flavors

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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