Articles Tagged with ''lemon''

Ole Smoky 80-proof Lightnin’ moonshines

July 7, 2014

In response to consumer requests, Ole Smoky Tennessee Moonshine upped the alcohol content in three of its flavored moonshines.


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WTRMLN LMN

June 24, 2014

World Waters LLC expanded its WTRMLN WTR brand with WTRMLN LMN, a cold-pressed juice made from watermelon flesh and rind, with the addition of organic lemon.


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Lemonic

May 15, 2014

BFG Communications announced the launch of Lemonic ready-to-pour liqueur in test markets in South Carolina, with a hard launch slated for mid-summer.


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Citrus varietals add new dynamic to beverages

Formulators receive increasing requests for varietal-specific flavors
August 16, 2013

When it comes to fashion, the saying “What’s old is new again” can be used quite frequently. And when it comes to beverage formulation, that same adage still applies.


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Fever-Tree Naturally Light Ginger Beer and Sparkling Lemon

September 19, 2012

Fever-Tree added Naturally Light Ginger Beer and Sparkling Lemon to its portfolio of premium mixers.


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Popularity of citrus soars with consumers

Emerging varietals, new flavor combinations reinvent citrus
August 15, 2012

 Orange, lemon and lime were three of the top flavors used by beverage formulators last year, according to Beverage Industry’s 2012 New Product Development Survey.  


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Flavor innovation grows reach

September 10, 2010
Traditional flavors remain the favorites of beverage companies introducing new products, but new flavor trends also are on demand.
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Consumers crave citrus

August 11, 2010
Citrus flavors, such as lemon, lime, grapefruit and orange, whether alone or in combination with other flavors, have consistently remained a favorite of consumers and beverage-makers.
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Wine Riot - Chicago

Second Glass hosted Wine Riot in Chicago on May 2 and 3. Wine Riot offered attendees an all-access pass to hundreds of new wines as well as multiple educational sessions about different wine styles and varietals. (Photos by Jennifer Haderspeck)

6/25/14 2:00 pm EDT

Crafting growth: A look into the bourgeoning craft beer market

Learn how the beer segment is performing and where it is heading, what to consider before expanding your markets and innovations that are captivating consumer audiences.

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Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI July 2014 cover

2014 July

The July 2014 Beverage Industry includes a cover story on the 2014 State of the Industry, as well as articles about PepsiCo Americas Beverages, Rooibee Red Tea kids line, and more. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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