Mid-year measurement shows craft beer industry growth
July 27, 2015
The craft brewing industry has continued its strong growth in the first half of 2015, according to new mid-year data released by the Boulder, Colo.-based Brewers Association, the not-for-profit trade association dedicated to small, independent American craft brewers. American craft beer production volume increased 16 percent during the first half of the year, it says.
Casks, oak-barrel aging and complex full-bodied flavor is synonymous with wine. But craft brewers are changing that. Today, craft beer brewers are doing more with exotic ingredients and time-honored processes typically reserved for grapes.
The January 2016 issue of Beverage Industry includes a cover story on our Bottler of the Year, as well as articles about juice smoothies, RTD cold-brew coffee, and supermarket growth. Check it out today!