Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our FAQs.

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Archived Events

Food Plant of the Future: Advancing Food Safety through Sanitary Design
Sponsored by Hixson
Original Date: March 9, 2010
Available Through: March 9, 2011
Speakers: William H. Sander, NCARB, Senior Vice President/Project Manager; Chris Harmon, P.E., Senior Vice President/Project Manager; and Jim Adler, Manager, Refrigeration Engineering
CLICK HERE to register for this event

An Innovative Management System for Sustaining Continuous Improvement Methodologies
Sponsored by Competitive Capabilities International, Inc.
Original Date: December 1, 2009
Available Through: November 30, 2010
Speakers: Glenn Leask, President, Competitive Capabilities International, Inc. and Gary Thomas, Director of Continuous Improvement & ORM, H.J. Heinz
CLICK HERE to view a replay of this event

Food Plant of the Future: Building Realistic Sustainability into Food and Beverage Plants
Sponsored by Hixson
Original Date: September 22, 2009
Speakers: William H. Sander, NCARB, Senior Vice President/Project Manager; Warren Green, Manager, Process Engineering; and Thomas J. Hellmann, A.I.A., NCARB, LEED AP, Vice President\Director of Architecture & Interior Design from Hixson
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Sustainable Best Practices for Greener Beverage Operations: Life Cycle Assessment and Sustainable Package Development
Sponsored by Rehrig Pacific, Thonhauser, Admix, Vacuum Barrier
Original Date: September 10, 2009
CLICK HERE to view a replay of this event