Craft Brewers Post-Show

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  Established in 1903 and headquartered in Perrysburg, Ohio, O-I is the largest manufacturer of glass that delivers some of the world¹s best known food and beverage brands to people all over the world.

  • With an unparalleled footprint spanning 81 plants in 21 countries, they are the only truly global maker of glass packaging.
  • O-I creates glass packaging that is made from natural raw materials and is endlessly recyclable.
  • They believe it is their responsibility to make products that have a positive impact on the environment by continuously improving manufacturing processes, cutting carbon emissions, reducing energy use, and increasing the amount of recycled glass they use.
  • O-I's iconic glass containers are grounded in technical expertise and elevated by craftsmanship. Their inventive design and manufacturing capabilities set them apart as the world¹s leader in glass packaging.

To learn more about Owens Illinois, visit www.glassislife.com

 

Craft Brewers Conference Post-Show Report

  The Brewers Association, Boulder, Colo., hosted its annual Craft Brewers Conference and BrewExpo America, May 2-5 in San Diego. This year’s event provided insight into the expanding segment with a state-of-the-industry report, BrewExpo trade show and schedule of educational sessions that ranged from topics including the three-tier system, marketing to women and pumpkin beers.

Find out more in the in-depth post-show report.

 

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Established in 1903 and headquartered in Perrysburg, Ohio, O-I is the largest manufacturer of glass that delivers some of the world¹s best known food and beverage brands to people all over the world.

Multimedia

Videos

Image Galleries

Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

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2014 October

The October 2014 Beverage Industry includes a cover story on our 2014 Executive of the Year, Keurig Green Mountain's CEO Brian Kelley, as well as articles about bottled water consumption, whey nutrition, and more. Check it out today!

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Bottled Water Trends

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!