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Feature Articles

Packaging: Second thoughts

Secondary packaging is pulling double duty these days, providing safe, sturdy transportation for beverage multipacks while also meeting the ever-increasing call for sustainability.



by Sarah Theodore


Packaging: How to achieve elegant looks for less

Everyone likes to look rich, but no one likes to waste money. Giving your packaging an “upscale” look doesn’t have to break your budget. Here are a dozen hints to look like you’ve spent a lot on packaging without actually doing so.



by Pan Demetrakakes


Channel Strategies: Restaurant wars

Restaurant and foodservice operators are caught between the proverbial rock and a hard place in 2008, with higher prices on everything from ingredients to energy, and a sluggish economy that is causing customers to make fewer visits and spend less per visit.



by Sarah Theodore


Packaging: The greenest of the green… the draft beer keg

There is no question the draft beer keg is the most environmentally responsible beverage package in the brewing industry today. Think about it, the draft beer keg is returnable, refillable and recyclable. The keg fits the green profile.



by Peter Muzzonigro


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